Camarcanda Gaja

Camarcanda Gaja

Red wine, 75 cl, Tuscany, Italy, 2013Bolgheri DOC, Gaja
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Product detail

Taste profile
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Category
Red wine
Notes
The Camarcanda DOC Bolgheri has a high complexity and a dense tannin structure thanks to the barren soil in the vineyard. In the nose, the finest aromas of cassis, wild berries, dried plums and black chocolate. On the palate it is full-bodied, with a fine texture and at the same time racy due to its minerality. Long, concentrated finish with soft tannin. Very good shelf life.
Vinification
The three grape varieties are fermented separately. After the mash fermentation, the assembly takes place in spring. The Camarcanda then matures for 18 months in new and slightly used barriques, followed by 6 months of bottle ageing.
Alcohol
14.5 %
Format
75 cl
Storage bar
Min. 8 year(s) from 2021
Producer
Variety sheet
The voucher will be delivered as PDF (print at home) after payment of the invoice.

Producer

Angelo Gaja was born in Alba in 1940 and today runs the family business in the fourth generation. He is one of the most important wine producers worldwide and is known for his elegant and opulent wines. He was a pioneer in Piedmont for the vinification of single vineyard sites and the subsequent ageing of the wines in barriques. Already more than 20 times he succeeded in achieving the famous "tre bicchieri" awards of Gambero Rosso. His pomace is exclusively processed by the local Distilleria del Barbaresco into fine grappa.

http://www.gajawines.com

Gaja