The name "Due" stands for the two grape varieties, the two years of aging and the two fermentation processes. That is, 1/3 of the grapes are dried and emptied in a 2nd fermentation with the remaining must together. Garnet red; fine fruit aromas, including cherries, show on the nose. At the palate floral, much forest berries and soft tannins.
Gianni Tessari, born in Brognoligo in 1963, began to revolutionize the Soave together with his brother in the early eighties. Years of the Italian wine boom followed, in which the Tessari brothers played a decisive role. In the nineties the red varieties such as Amarone and Ripasso were added. 2013 was the turning point for Gianni Tessari. He left the family winery and now runs the Marcato winery in Roncà, which he now runs together with his wife and two daughters under the giannitessari label.