passito di noto

passito di noto

Dessert wine, 50 cl, Sicily, Italy, 2018Passito di Noto DOC, Planeta
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31.00 CHF Incl. tax... plus shipping
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Product detail

Taste profile
Dessert wine
Grape varieties
Golden yellow; In the nose dried apricot, mango, orange peel, dates to pistachios and some vanilla; on the palate sweet, creamy with invigorating acidity.
Dessert, mature cheese.
After harvesting, the grapes are dried at 23°C for 45 days. Half of the weight is lost. Then the grapes are pressed. Aging in steel tanks.
12 %
50 cl
Storage bar
Min. 15 year(s) from 2021
Awards / Ratings
3/3 digit
Gambero Rosso(2011):
2/3 Bicchieri
Variety sheet
The voucher will be delivered as PDF (print at home) after payment of the invoice.


In 1995 Alessio and Santi Planeta, together with their cousin Francesca, founded the Planeta winery in the Sicilian municipality of Sambuca di Sicilia. The project of the Planeta winery's winemaking family includes six wineries. These are Ulmo in Sambuca di Sicilia, Cantina Piccola and Cantina Grande in Menfi, Dorilli in Vittoria, Buonvini in Noto and Cantina Sciara Nuova in Castiglione di Sicilia on the volcano Etna. At the Planeta winery, great importance is attached to ensuring that all vineyards are planted with the respective native grape variety. Thus Nero d`Avola and Moscato are cultivated in the areas near Noto that are suitable for these grapes. Frappato grows in Vittoria, Grecanico in Sambuca and Menfi. On Etna, the white Carricante grape was planted by the Planeta winery. Thanks to the consistent work of oenologist Carlo Corino, the Planeta winery has become a leading Italian winery within a few years.