This fresh and fruity Merlot was selected by Guido Brivio together with the Vergani family. Ruby red, garnet accents; harmonious wild berry aromas and light spices on the nose; the palate remains fresh and ends in a juicy, intense finish.
Pasta, risotto, dried or smoked meat.
Must fermentation for 8 to 10 days at 26 - 28°C. Afterwards maturation for 10 months in stainless steel tanks.
Guido Brivio has had a solid French and American professional training as an oenologist. Motivated by a long family tradition in the wine trade, at the end of the eighties he had the opportunity to buy an old wine cellar, which had long been based on the production of Ticino wines. Today he is one of the top winemakers in Ticino viticulture. TRA NOI (engl.: "among us") is the joint selection of Guido Brivio and Reto Vergani, who with this project is realizing a youthful dream. His mother came from Lamone, a small suburb of Lugano, and had always enjoyed the local Ticino wines during her lifetime. The grapes of TRA NOI Ticino bianco and Ticino rosso come from the Sottoceneri, the southernmost tip of Ticino.