Grape varieties
34% Grenache, 33% Merlot, 33% Cabernet Sauvignon
Allergens
Contains sulfites
Notes
Dark cherry red; aromas of ripe fruit and some pepper; on the palate the wine shows a strong structure, but still looks very elegant; the finish is very long.
Vinification
12 months in French and American oak barrels.
Accompanying
Strong dishes such as grills or fried dishes.
Producer
PAGO AYLéS
The winery "Pago Ayles" owns a total of 3000 hectares of land, of which about 40 hectares are cultivated for viticulture. As one of the few wineries in Spain, Pago Ayles has received the classification "Vino de Pago". Only a total of 15 wineries in Spain have been honoured with it to date. "Vino de Pago" stands for extraordinary quality and is the highest seal of approval for Spanish wines.
The winery "Pago Ayles" owns a total of 3000 hectares of land, of which about 40 hectares are cultivated for viticulture. As one of the few wineries in Spain, Pago Ayles has received the classification "Vino de Pago". Only a total of 15 wineries in Spain have been honoured with it to date. "Vino de Pago" stands for extraordinary quality and is the highest seal of approval for Spanish wines.