Nebbiolo 1661 Langhe DOC Boroli 75cl
Red wine, 75 cl, Piedmont, Italy, 2022
Incl. tax, plus shipping
Grape varieties
100% Nebbiolo
Allergens
Contains sulfites
Notes
Vivid red color. The aroma is fresh and fruity with notes of wild berries. On the palate the tannins are velvety, harmonious and balanced.
Vinification
The exposure is north-west, north-east, west; the soil is clayey and calcareous, with traces of sand. Alcoholic fermentation in stainless steel tanks at a controlled temperature for 8-9 days. Malolactic fermentation in stainless steel tanks at a controlled temperature. Aged for 8 months in large oak barrels (225 - 500 - 1000L).
Accompanying
Braised beef, potato gratin, pasta with meat sauce, truffle, mature cheese.
Producer
BOROLI
At Boroli, everything began in the 1990s. Silvano and Elena Boroli founded the eponymous winery in Castiglione Falletto, in the eastern part of the Barolo area. In 2000 Achille joined the company and today it is run by the second generation. In the house of Boroli, they are fully committed to quality. This is also evident in their own restaurant. Within a very short time, it has earned a Michelin star. Boroli: A sensational discovery for us. In addition to the basic Barolo, Boroli's portfolio also includes three single-vineyard Baroli: Cerequio, Villero and Brunella. Brunella is a monopollage. This means that only Boroli maintains vines on this vineyard. Quality without compromise. This is the credo Boroli follows in winemaking. Their wines are terroir-based and can be classified as rather traditional in style. They are lean and mineral wines that wonderfully reflect the character of the Nebbiolo grapes.
At Boroli, everything began in the 1990s. Silvano and Elena Boroli founded the eponymous winery in Castiglione Falletto, in the eastern part of the Barolo area. In 2000 Achille joined the company and today it is run by the second generation. In the house of Boroli, they are fully committed to quality. This is also evident in their own restaurant. Within a very short time, it has earned a Michelin star. Boroli: A sensational discovery for us. In addition to the basic Barolo, Boroli's portfolio also includes three single-vineyard Baroli: Cerequio, Villero and Brunella. Brunella is a monopollage. This means that only Boroli maintains vines on this vineyard. Quality without compromise. This is the credo Boroli follows in winemaking. Their wines are terroir-based and can be classified as rather traditional in style. They are lean and mineral wines that wonderfully reflect the character of the Nebbiolo grapes.